Take a culinary journey back in time as we spotlight Carolina Gold Rice, a rich traditional grain that's stood the test of time. This luxurious, golden delicacy has roots deep within the fields of the Carolinas. It was once the preferred choice of gourmet chefs and is now making a strong comeback in modern American cuisine.
What sets Carolina Gold Rice apart is its unique flavor, delicate texture, and appealing color. An epicurean delight, this grain is celebrated for its sweet, nutty, and buttery taste that leaves a lasting impression. Plus, its unmatched ability to absorb flavors makes it versatile for a variety of dishes.
A staple in our kitchen, here at Farm to Table, we're constantly exploring new ways to include this golden grain in our recipes. We love pairing it with fresh vegetables or serving it as a hearty side to barbecued meats. Its dynamic, rich flavor is sure to elevate any dish it graces.
And if you're looking for a warm, comforting breakfast option, try this grain in a creamy breakfast porridge topped with your favorite fruits and a drizzle of honey. Let's dive into this delightful world of Carolina Gold Rice together!
|Prep Time||15 minutes|
|Cook Time||25 minutes|
|Total Time||40 minutes|
|Yield||2 cups of cooked rice|
For this flavorful Carolina Gold Rice recipe, you'll need:
Here's the nutritional information for one serving of the cooked Carolina Gold Rice:
Please note that nutrition values may vary based on variations in serving size, cooking method, or additional ingredients.
Follow these detailed steps to cook your Carolina Gold Rice to perfection:
Let's delve into the nutritional aspects of our wholesome Carolina Gold Rice dish by examining the primary components.
One serving of your deliciously prepared Carolina Gold Rice delivers 215 calories. Considering the average daily intake requirement is 2000 calories, a serving complies with a reasonable part of your calorie intake.
With just 4g of total fat per serving, this recipe is a heart-friendly choice. The addition of butter adds a subtle richness without loading up on fat.
Cholesterol and Sodium:
Your serving of Carolina Gold Rice comes with a moderate amount of 10mg cholesterol and 588mg sodium. Remember to keep an eye on these values if you’re managing your cholesterol or sodium intake.
Carbohydrates fuel your body, and our Carolina Gold Rice recipe provides 40g of total carbohydrates per serving. The majority of these carbs come from the rice itself, providing steady, slow-release energy.
Dietary Fiber and Sugars:
Every spoonful of your dish yields 1g of both dietary fiber and sugars. The natural fiber in the rice can help support a healthy digestive system.
A serving of our Carolina Gold Rice also provides you with 4g of protein, aiding in building and repairing tissues in your body.
Please note, values may vary based on serving size, cooking method, or if you decide to experiment with additional ingredients. Always adapt to fit your own dietary needs and preferences.
1. What is unique about Carolina Gold Rice?
Carolina Gold Rice is celebrated for its sweet, nutty flavor, delightful aroma, and creamy texture. This heirloom rice variety has a rich history and is considered a culinary treasure in American Southern cuisine.
2. How should I store Carolina Gold Rice?
To maintain the optimum quality, store uncooked Carolina Gold Rice in a cool, dry place, in a well-sealed container. It comes with a shelf life of two years, although using it sooner will deliver better taste and texture.
3. Can I cook Carolina Gold Rice in a rice cooker?
Yes, you can cook Carolina Gold Rice in a rice cooker. Follow your device's settings for japonica or short grain rice for best results. Adjustments may be required on your first attempt as rice cookers can vary.
4. Can I use Carolina Gold Rice in other dishes?
Most certainly! The grain's versatility allows it to beautifully complement various dishes. Try it in pilafs, risottos, salads, or desserts. It's also a wonderful base for dishes that come with a hearty gravy or sauce.
5. Is Carolina Gold Rice gluten-free?
Yes, like all rice varieties, Carolina Gold Rice is a naturally gluten-free grain, making it a great choice for those with gluten intolerances or celiac disease.
Here are some more recipes you might like.
Master the Art of Making Pie Dough at Home: Ultimate Guide
Discover the secrets to perfect pie dough with our ultimate guide. Step by step, we take you through the process of making pie dough at home. No more store-bought crusts! Unleash your inner baker and treat your taste buds today.
Master the Art of Sous Vide: Your Step-By-Step Guide to Perfect Salmon
Discover the art of cooking salmon to perfection using the sous vide method. Our step-by-step guide breaks down the process into simple steps, ensuring you achieve that restaurant-quality tenderness and flavor right at your home. Start your culinary journey today!
Mastering the Art: A Comprehensive Nigerian Jollof Rice Recipe
Discover the art of crafting the perfect Nigerian Jollof Rice with our comprehensive guide. We break it down step-by-step, ensuring you master authentic flavors and cooking techniques. Get ready to wow your tastes buds and loved ones with your culinary skills!
Unlock the Rich History of Carolina Gold Rice: A Journey Back in Time
Step back in time with our exploration of Carolina Gold Rice. Discover its rich history, cultural significance, and transformation into a gourmet delicacy. Embark on a vivid journey through time and taste, from the golden fields to the dinner table. Uncover its story today!
Discover How to Make Classic In-N-Out Animal Style Burgers at Home
Unleash your inner chef with our easy-to-follow guide on making classic In-N-Out Animal Style Burgers at home. Dive into the world of iconic fast-food taste and recreate the perfect burger in your own kitchen! Satisfy your cravings today.
Supercharge Your Cooking Skills: Animal Style Burger and Fries from In n Out
Tired of ordering takeout? Bring the taste of In n Out to your kitchen today! Our guide provides step-by-step instructions to recreate the iconic Animal Style Burger and Fries. Dive into the secrets behind this much-loved recipe and supercharge your cooking skills today!